Tuesday, June 19, 2012
The 10 Most Underrated Restaurants in Brooklyn
Posted by Sarah Zorn on Tue, Jun 19, 2012 at 7:38 AM
Page 3 of 10
In the undeniably virtuous foodie hub of Cobble Hill, sometimes it’s nice to find a restaurant that doesn’t take itself so seriously. Yes, the veggies at the rustic Italian market-eatery Brucie are local and sustainable and the meat is hormone and antibiotic free, but the atmosphere is akin to dining in your (cool) aunt’s funky southern kitchen, and the food’s a pleasurable mix between old school (panelle sandwiches, sausage and peppers, stuffed zucchini), and quirky new (tagliatelle with brussels sprouts and house-made burrata, penne with green tomatoes, pancetta, and shrimp).
234 Court St, Cobble Hill
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