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The Shanty’s The Last Waltz
Talk about a perfectly named nightcap. Head bartender Nathan Dumas has recalibrated the Negroni to suit sub-zero temperatures, creating a warm brew of Perry’s Tot navy strength gin, Carpano Antica vermouth, Pierre Ferrand curaçao, and Branca Menta, topped with a cinnamon stick.
79 Richardson St, (718) 412-0874