Tuesday, March 13, 2012
Food & Drink Forget Them Not: The 10 Most Underrated Foods
Posted by Cathy Erway on Tue, Mar 13, 2012 at 2:28 PM
Page 6 of 11
Thai, Senegalese and Peruvian cuisines have fashioned savory specialties with peanut butter, so why is limited to kids' food or dessert here? PB can do a whole lot more than mess with J, like add thickness to a soup, nutty depth to a marinade, or just some plant-based protein to a meal. It'd make its American inventor proud.
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