22 Cocktails to Get You Through to New Year's 

Page 9 of 12

THE SHANTY


Seasonal:
The Last Waltz
By Nate Dumas

1 oz. Carpano Antica Formula Vermouth
3/4 oz. Perry’s Tot Navy Strength Gin
1/4 oz. Dry Curacao
Scant tsp Branca Menta
Pour ingredients in a Pony glass. Top with hot water, leaving a half inch from the rim. Garnish with a cinnamon stick.


Perry’s Glass Bottomed Boat
By Katie Stipe

1 oz. Perry's Tot - Navy Strength Gin
3/4 oz. Lillet Blond
3/4 oz. Aveze
1/4 oz. Yellow Chartreuse
2 dashes orange bitters
Stir ingredients over ice and strain into a chilled cocktail glass. Garnish with essential oil of a lemon twist. Discard the peel.

For a Hangover:
Cannibal Corpse Reviver #2
By Nate Dumas and Sam Owens

1/2 oz. lemon juice
1/2 oz. simple syrup
1.5 oz. Perry's Tot Navy Strength Gin
1 tsp Fernet Branca 
1/2 tsp Pear eau de vie
Shake, pour into a high ball glass with fresh ice, top with Prosecco. Garnish with half lemon wheel; add a straw.



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