Belleville Bistro
330 5th Street
Park Slope
Brooklyn, New York
718-832-9777
www.bellevillebistro.com
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Appetizers
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Pea Soup
split pea veloute garnished with green peas, leeks & duck proscuitto
11.00
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Bronzino Carpaccio
garnished with fresh mango, lime wedge & fleur de sel
16.00
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Honey Beet Salad
with oranges wedges fresh thym, candy walnut & red beet coulis
12.00
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Smoked Salmon
house smoked salmon, baby spinach & lemon confit. olive oil dressing
12.00
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Duck Pastilla
braised duck leg with onion, saffron & almonds served with a spicy cilantro sauce
16.00
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Mediterranean Trio
house made hummus, eggplant spread & black olives, tapenade, served with toasted bread
12.00
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Beef Tongue
warm poached beef tongue garnished with pickled vegetables, served with a caper-parsley mayonnaise
12.00
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Main Course
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Roasted Salmon
with baby spinach-endive julienne & basil olive oil
24.00
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Seared Make
with tomato confit, zucchini salad, assorted mushrooms & oranges reduction sauce
24.00
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Sappron Risotto
with golden raisin, diced jalapenos & toasted pine nuts
18.00
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Chicken Fricasse
with winter mushrooms, duck proscuitto & fingerling potatoes au jus
24.00
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Cassoulet
braised lamb over a house made duck confit & white beans casserole
31.00
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Lamb Shank
braised lamb in black olive crust with nicoise ratatouille & fingerling potatoes
32.00
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Rib Eye
grilled steak served with house made french fries & a brendy-pepper sauce
38.00
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