farm-raised chicken breast, sauteed in a chipotle salsa, baked in
blue corn indian tortillas and topped with melted cheddar jack
cheese and pico de gallo
cheddar jack cheese and fresh pico de gallo.
your choice of shredded chicken breast, colombian ground
beef, or mozzarella and zucchini.
a flavorful fiesta of shrimp, chicken, little neck clams,
fresh blue swimming crab, pepper, olives, onions and
vegetables simmered with mexican rice and spices.
served in an iron skillet.
a mexican-style vanilla custard baked
with a caramel topping and drizzled with strawberry sauce.
garnished with whipped cream & a cherry.
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