with blue cheese, black truffle, and scallion
8.00aged cheddar, and truffle bread crumbs
10.00with creamy mushrooms and proscuitto
12.00spiced walnuts, red pepper, mexican honey
12.00smokey bbq with fuji apple potato salad
12.00with walnut and caramelized onion pesto
12.00with crunchy jicama, apple, and fennel slaw
16.00sauted collards, chorizo and dried cherries
18.00crispy onion, chimi-churri, smoked tomato
16.00with crushed avocado and homemade kettle chips
12.00over goat cheese polenta with roasted mission figs and port glaze
14.00with tamarind, saffron, and curried mango mustard dipping sauces
14.00with rum cream and pecan brittle
9.00bourbon whipped cream and coco powder
9.00grilled flat bread with red onion, grapes, and truffle oil
14.00Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.