savory pastry pockets filled with braised lamb, pine nuts, dates and served with cilantro pesto
12.00our take on a bygone neighborhood favorite
10.00served with balsamic glazed wild mushrooms
8.00served over a mediterranean white bean salad
14.00served with chipotle mahonesa
11.00served with two sauces- spicy tomato sauce and anchovy dip
9.00served with two sauces- spicy tomato sauce and anchovy dip
12.00soft taco filled with crispy catfish and mango salsa
10.00shell pasta with cheddar, swiss and parmesan cheese
8.00tender fried calamari, field greens and a balsamic vinaigrette
11.00shrimp, arugula, red onions, tomatoes, feta cheese and a lemon shallot vinaigrette
Sm: 14.00roasted beets, field greens, gorgonzola, candied pecans and a black pepper vinaigrette
9.00marinated chicken, field greens, roasted shitakes, and a black sesame seed vinaigrette
11.00marinated chicken, avocado, bacon, field greens, grape tomatoes, crumbled egg, pita chips and an asiago/cracked black pepper dressing
12.00fresh tomatoes, parmesan crisps and a mustard seed vinaigrette
7.00grilled, marinated salmon, , tomato, zesty basil spread
12.00slow cooked pork simmered with homemade barbeque sauce and coleslaw
12.00grilled rib eye steak, cheddar cheese, caramelized onions, mushrooms roasted garlic spread
14.00fresh roasted turkey, bacon, lettuce, tomato, mayonnaise
11.00with roasted red peppers and fontina cheese
11.00cornmeal-coated shrimp, lettuce, tomato, chipotle mayo and coleslaw
12.00parmesan coated chicken cutlet with plum tomatoes and arugula salad
12.00marinated chicken cutlet, avocado, bacon, lettuce, tomato cilantro lime mayonnaise
11.00marinated grilled chicken cutlets, field greens, cucumbers, shitake mushrooms sesame vinaigrette
11.00parmesan coated chicken cutlet with plum tomatoes and arugula salad
12.00solid white tuna made with roasted peppers, olives, red onions, capers, olive oil and lemon juice
10.00served with your choice of ketchup, malt vinegar, chipotle mayo or anchovy dip
4.50crispy atlantic cod served with downtown fries and chipotle dressing
17.0018oz. rib eye steak, grilled and finished with a garlic parsley pesto
27.00served over lentils and napa cabbage and finished with an asian glaze
19.00served with sautŽed mushrooms and finished with a sweet vermouth glaze
17.00panko coated pork chops served with an arugula and plum tomato salad
18.00served with downtown fries, lettuce, tomato, pickles and dressed to your liking!
12.00served with our barbeque sauce, downtown fries, lettuce, tomato, pickles and dressed to your liking!
12.00ridged pasta with crumbled italian sausage, peas and mushrooms simmered in a sun dried tomato cream sauce
17.00narrow pasta ribbons tossed with sautŽed shrimp and shitake mushrooms finished with white truffle oil
17.00served with fresh berries
5.00ask your server about our featured special cheesecake
5.00served with raspberry sauce
5.00served with vanilla ice cream and caramel sauce
6.00baked mocha custard served with fresh whipped cream and shaved chocolate
6.00ask your server for today's sorbet flavors
5.00ask your server for today's ice cream flavors
5.00Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.