daily revolving selection
6.00grilled langoš points, house-made spring marmalade, bryndza mousse
9.00wild mushroom-herb core, aged alpine asiago cheese
9.00oven-roasted beets, cherry belle radishes, baby arugula, erie blueberries, feta crumbs, herb vinaigrette
10.00petite hand-cut potato noodles, bryndza crispy bacon bits, fresh chives
6.00garlic butter, grated emmentaller
8.00plum brandy-marinated, flame-crisped shrimp, quinoa-hungarian pepper salad, lemon-herb dressing (vegan: sub glazed, grilled portobello)
9.00battered in korzo organic ale, warm house-made hot sauce, seasonal greens
9.00fresh finger lakes blackberries, flambéed apricots, gorgonzola flakes, unrefined walnut hemp oil, raisin-tokaj late harvest vinaigrette
11.00grilled german, hungarian & polish-style sausages, house sauerkraut, fresh horseradish, ale mustard
16.00pulled duck confit, slovak-style rustic butter noodles, egri chard’ pan sauce, baby asparagus, alpine gruyere
16.00whole wheat, stone-ground organic flour pirogi, vegetarian or meat seasonal fillings
14.00slow-cooked paprika beef brisket stew, pan-seared crispy spatzle, caramelized onions, roasted peppers
15.00pulled-pork paprika ragù (vegetarian: crème-fraiche, scallion, wild mushroom)
16.00riesling-cooked onions, garlic-chive butter, seasonal vegetable, hand-cut frites
21.00hunter style creamy free-range amish chicken stew, onions, champignons, butter pan-seared spatzle
14.00korzo ale-battered fresh (never frozen) fish three house dipping sauces, seasonal greens
15.00free-range chicken paillard in house-made coarse batter, german-style bacon-parsley potato salad, dill cucumber
17.00fresh ground beef patty, apple-smoked bacon, allgauer emmentaller cheese, mustard, dill pickle
13.00walnut and black eyed pea patty, edam, caramelized onion, pickled something, dressed greens
12.00fresh ground beef patty, slow-cooked pork neck house sauerkraut, caraway seeds, juniper berries, bryndza
13.00fresh ground beef patty, american cheese, iceberg slaw, thin tomato slice, raw onion, spicy aioli
12.00chef’s daily selection, made from fresh market ingredients
Market Price:nys aged, grass-fed steak, czech lager-boiled onions, edam, apple-smoked bacon, house ale mustard
14.00our bratwurst, house-made sauerkraut, crimini, caramelized onions, hungarian red hot peppers
11.00grilled portobello, edam, feta, emmentaller, spicy garlic emulsion, arugula, roasted peppers
13.00fresh ground beef patty, wild mushroom, caramelized onions, emmentaler, korzo kaiser roll (vegetarian: house-made walnut-beet-black eyed pea patty)
12.00Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.