Firefly
54 Spring St, between Cleveland Pl and Mulberry St
Soho
New York, NY 10012
212-966-8716
fireflynyc.com
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Soups & Salads
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Chicken Matzoh Ball Soup
family recipe
6.00
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Seasonal Vegetable Soup
(market price)
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Wedge Salad
iceberg lettuce, bacon bits, great hill blue cheese dressing
8.00
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Market Salad
arugula, french beans, radish, carrot, dill, sherry-shallot vinaigrette
9.00
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Fava Bean & Artichoke Salad
red bibb lettuce, shaved parmesan, lemon juice, extra virgin olive oil
12.00
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Urban Picnic (Fun to Share, Or Not
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Deviled Eggs
smoked paprika, caper powder, garlic chips
5.00
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Devils On Horseback
dates stuffed with blue cheese and wrapped in bacon
7.00
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Salt Roasted Baby Beets
cherry glen goat cheese, sicilian pistachio, fig vinegar, micro arugula
9.00
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Morel Mushroom & Sweet Corn Risotto
corn stock, pickled wild mushrooms
16.00
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Chicken Fried Oysters
po’ boy sauce
12.00
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Grilled Red Wine Poached Octopus
avocado, olive aioli, roasted olive gremolata
12.00
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Shrimp & Grits
texas shrimp, little tomatoes, rosemary, anson mill’s grits
11.00
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Steamed Blue Bay Mussels
fennel, shallots, garlic, pernod, sauvignon blanc
14.00
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Chicken Liver Toast
grilled baguette, chopped organic chicken liver, pickled ramps
6.00
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House Made Italian Sausage
collard greens, crispy leeks
13.00
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Crispy Pork Belly
spring onion soffrito, herb crust, chervil
14.00
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Artisanal American Cheeses
monocacy ash, gruyere surchoix, smokey blue, red hawk
15.00
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House Made Charcuterie
rabbit pâté, chopped organic chicken liver, bresaola, spanish chorizo 2 + 2 choose 2 of the house made charcuterie meats and 2 of the artisanal american cheeses
17.00
16.00
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Mains
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Spring Vegetable Brochettes
turnip, artichoke, beets, tofu, green onion quinoa, ricotta fritter, romesco
22.00
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Eggplant Parmesan
crispy eggplant, melting sweet peppers, house made mozzarella, tomato bisque
21.00
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Market Fish
braised fennel, green onion quinoa, salsa fresca (market price)
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Pan Roasted Alaskan Halibut
green garbanzo bean puree, baby corn, turnips, fingerling potatoes
29.00
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Crispy Soft Shell Crab
roasted baby squash, pickled ramps, smoked ham, grits, tomato-tarragon puree
25.00
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Roasted Organic Chicken
summer squash & smoked mozzarella gratin, fava bean pesto
26.00
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Braised Lamb Shoulder & Fresh Pappardelle Pasta
warm olives, sorrel, mascarpone
23.00
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Grilled 8oz Bistro Steak
creamed spinach, au gratin potatoes, n.o. style steak sauce
27.00
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Mini Pot Roast
yukon gold mashed potatoes, braised baby carrots, roasted shallot jus
29.00
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½lb Beef Hamburger
vt cheddar, apple wood bacon, caramelized onions, honey mustard, sesame seed bun, beer-battered pickle, truffle fries
17.00
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Sides
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Mac ‘n Three Cheese
9.00
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Anson Mill’s Grits with Bacon & Parmesan
6.00
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Au Gratin Potatoes
6.00
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Yukon Gold Mashed Potatoes
5.00
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Parmesan Truffle Fries
9.00
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French Fries
5.00
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Roasted Artichokes with Citrus Aioli
8.00
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Collard Greens & Italian Sausage
6.00
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Roasted Baby Squash with Extra Virgin Olive Oil
7.00
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Green Onion & Fennel Quinoa
6.00
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Creamed Spinach
8.00
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