This tofu-centric dessert spot, with its minimalist décor, has built its reputation on its sweet, mostly soy bean-derived concoctions. A Zen-like space is complemented by the sculptural presentation of the dishes.
Sauteed Shishito Peppers
yuzu salt, one in every eight is spicy
pigs In A Duvet
kurobuta sausage wrapped in puff pastry, whole grain mustard
add $1.00 per topping: gruyere, hardboiled egg, kurobuta sausage
Tofu Panna Cotta Neopolitan
strawberry with lavender syrup, chocolate with espresso syrup, vanilla with kuromitsu syrup