arugula and red onion in lemon vinaigrette
13.95mushrooms, tomatoes , black olives, and roasted potatoes
15.95stuffed with gorgonzola and figs, served w/ pickeled saffron pear and sauteed spinach
16.95in herbed crust with lentil salad and lemon dill sauce
16.95sauteed brussels sprouts, butter lemon sauce
16.95Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.