The First Annual L Magazine Restaurant Awards 

Page 19 of 41

click to enlarge 18_Taim.jpg
224 Waverly Pl.
Though the chalkboard menus staring down at you while you order at this tiny West Village falafel joint seem daunting, there are really only three things on there: red pepper, parsley-cilantro-mint, and spicy falafels. Pick one to go in your pita ($5.25), or take all three of the lightly fried, tender and aromatic spheres on a platter ($10) with hummus and tabouli—which aren't bad either.

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