Features: Happy Hour, Snacks Available, Full Menu, Outdoor Seating, TV
chicken tenders breaded then fried and served with our homemade honey mustard.
cheddar and monterey jack cheese melted in a flour tortilla with diced chicken served with our homemade salsa, sour cream, and guacamole
romaine lettuce cut and tossed with homemade caesar dressing then topped with shaved parmesan cheese and garlic croutons.
five jumbo shrimp sauteed in white wine butter and served over mesculine greens with shaved apples, crumbled goat cheese, sweet pecans in citrus vinaigrette.
thinly sliced ribeye steak served with caramelized onions and topped with american cheese on garlic bread.
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